In this article we will discuss about:- 1. Origin and Distribution of Pulses 2. Area and Production of Pulses 3. Constraints in Pulses Production. Origin and Distribution of Pulses: Grain legumes, excepting Phaseolus vulgaris, have remained largely confined to where they probably originated (Table 8.3). Legumes are a very large group of plants, second only […]
Pulses: Origin, Distribution and Production | Pulses | Agronomy
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Pulses Cropping Systems in India | Pulses | Agronomy
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In this article we will discuss about the cropping system of pulses in India. In traditional cropping systems, pulses are often intercropped or mixed with other crops, primarily due to their long duration with slow initial growth. As sole crops, long duration varieties have limited scope under rainfed conditions. In recent years, however, the advent […]
11 Main Uses of Red Gram | Pulses | Agronomy
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The red gram plants and seeds are used in many ways as human food, fodder, fuel, fencing materials and maintaining soil fertility. The main uses of Red gram are as follows: 1. Dal: Decorticated split cotyledon of whole seed is called dal. Redgram is consumed mainly as dal in India. Redgram dal is a staple […]