In this article we will discuss about the marketing process for mangoes in various states of India. Marketing of Mangoes in Andhra Pradesh: The major commercial varieties of mango marketed in Andhra Pradesh are Banganapalli, Neelam, Tota Purii, Subarna Rekha. Marketing Channels for Mango: Based on the discussion with the farmers, traders and representatives of […]
Marketing of Mangoes in India | Agriculture
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Post-Harvest Management of Mangoes | India | Agriculture
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The present article analyzes the post-harvest management of mangoes in India for exports, and export performance of mango and mango based products. Post-Harvest Management of Mangoes for Exports: Mangoes are generally harvested at physiological mature stage and ripened for optimum quality. Fruits are handpicked and plucked with a harvester. The best way to observe maturity […]
How to Process Ripe Mangoes ? | Agriculture
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In this article we will discuss about how to process ripe mangoes. Fully ripe mangoes are washed, peeled and cut into slice. The slices are then homogenized into pulp, which is filtered through a sieve to remove the fiber. The pulp is heated to 76 -780 centigrade and to 2 gram citric acid and 2 […]