Here is a list of foods which have been studied extensively confirming their anti-diabetic properties. 1. Fenugreek (Trigonella Foenum Graecum): Consumption of fenugreek seeds has been a traditional dietary advice to diabetics for the control of blood glucose level. Available data suggest that though several anti-diabetic plants of Iran need further study, the best evidence […]
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Global Scenario of Anti-Ageing Food Practices | Agriculture
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In some of the countries people have better longevity with low incidence of degenerative health problems such as Diabetes, CVD and Cancer. The Kuna people of the San Bias islands, off the coast of Panama, have a rate of heart disease that is nine times less than that of mainland Panamanians and is thought to […]
List of Anti-Ageing Nutrients | Food | Agriculture
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Nutrition plays an important role in limiting the ageing process and helping to protect against damage from UV rays, the number one cause of lines and wrinkles. So, here is a list of fifteen anti-ageing nutrients present in food. 1. Energy: Limiting food intake for longevity has been investigated in species from yeast to humans. […]